• Production Lead

    Job Locations US-CA-Yountville
    Job ID
    2018-1132
    Category
    Production
    Type
    Regular Full-Time
  • Overview

    Chandon_logo2015-color

    Established by French Champagne house Moet & Chandon, and a part of the LVMH Moet Hennessy- Louis Vuitton group, Domaine Chandon is the brand home for Napa’s Favorite sparkling wine.

     

    Find with us a fantastic opportunity to immerse yourself in the business and learn more about the world of sparkling wine while working with our Production team.

     

    Responsibilities

    We are currently seeking an outgoing individual with a positive and professional attitude who is genuinely passionate about wine, to join our production team. The Production Lead maintains a superior quality of wines by performing a variety of routine bottling and cleaning procedures as well as special projects, such as hand labeling, special packaging and other non-standard packaging.

     

    Responsibilities include:

    • Ensure productivity stands are maintained through the efficient scheduling of employees.
    • Train employees in a safe manner of operating equipment.
    • Ensure all operational sanitation standards are maintained and machinery problems are reported in a timely basis.
    • Ensure all quality standards are being performed and maintained.
    • Verify and ensure that, the automatic loader is functioning correctly and bottles are loaded and proceeding through the line efficiently.  Must keep records of bins coming in with correct cuvee for the day.  May be required to assist in dumping and washing of caps at the disgorger. Ensure that, operators at this station manually stack cases in the event the automatic palletizer stops.
    • Filler/Corker/Wire Hood/Tumbler/Washer/Foil Station: verify and ensure that operators are stocking supplies and watching for low fills or abnormalities with the operation of each piece of equipment.  Must check dosage; keep records of bottles used to fill filler or other bottles such as dumps and/or losses for the day. May be required to assist in dumping and washing of caps at the disgorger.
    • Keep daily production records up with accuracy.

    Qualifications

    Education:

    • High School or GED required. Must have valid California driver’s license.


    Languages:

    • English


    Professional experience & know how

    • Minimum 4 years winery production experience. 
    • Ability to understand and perform basic math.
    • Ability to understand and perform basic measurements.
    • Ability to train and direct less skilled workers, including seasonal labor.
    • Computer Skills: Excel, Word, SAP (preferred)

     

     Technical & management skills:

    • Self-motivated and able to recognize items that need improvement.
    • Ability to work as a team leader on some projects and as team member on others.

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